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Spicy Barbecued Sausages

Watt's on the Grill

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  • Serves

    4

Ingredients

  • 4 large hot dog buns
  • 4 spicy Italian sausages
  • 2 cups (480 ml) Grilled Banana Barbecue sauce
  • 8 Boston lettuce leaves
  • ½ cup (120 ml) pickled red onion, for garnish
  • 2 tbsp (30 ml) chopped parsley, for garnish
  • 2 tbsp (30 ml) chopped celery leaves, for garnish

Directions

  1. Heat grill to 400F (205C).
  2. Lightly brush sausages with oil.
  3. Place sausages on hot grill.
  4. Cook for 4-5 minutes.
  5. Flip sausages and close grill lid.
  6. Cook for 5-6 minutes.
  7. Once fully cooked and lightly charred, remove sausages from grill.
  8. Place lettuce leaves in hot dog bun.
  9. Top sausages with Grilled Banana Barbecue sauce.
  10. Garnish with pickled onions, celery leaves, and parsley.

Note: Cooking times and temperatures will vary depending on the size and type of your barbecue.

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