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Champagne Punch

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Looking for sunshine in a pitcher? Well, you’ve got it with this incredibly easy champagne punch recipe, a citrusy combo of orange, lemon and lime juice, along with sparkling champagne. Every pour is summer in a glass!

  • Serves

    16-20

Ingredients

  • 3 cups orange juice
  • ¼ cup lemon juice
  • ¼ cup lime juice
  • 1 (750 ml) bottle chilled champagne or Prosecco
  • orange and/or lemon slices, to garnish

Directions

  1. In a large pitcher, combine orange juice, lemon juice and lime juice. Refrigerate to chill.
  2. Just before serving, stir in champagne or Prosecco. Serve in champagne flutes garnished with an orange slice.
  • Facebook
    Facebook
  • Twitter
    Twitter
  • Pinterest
    Pinterest
  • +
  • Linkedin
    Linkedin
  • WhatsApp
    WhatsApp
  • Email
    Email
SHARE THIS
  • Facebook
    Facebook
  • Twitter
    Twitter
  • Pinterest
    Pinterest
  • Linkedin
    Linkedin
  • WhatsApp
    WhatsApp
  • Email
    Email