If you’re the kind of person who could eat Nutella by the spoonful (and seriously, who isn’t?), then we have the perfect dessert for you. Enter Nutella mousse — the brilliant, no-bake dessert that only takes two ingredients to make. Get ready to turn whipped cream and heavenly Nutella into an unforgettable combination.
- 1 pint heavy whipping cream
- 1/2 jar Nutella, warmed up
- Use an electric mixer to whip the cream until fluffy.
- Add the Nutella into the bowl of whipped cream, and gently mix it up.
- Keep mixture cool in the fridge until you’re ready to serve it.