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There’s an unbelievably easy way to turn Nutella into mousse

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If you’re the kind of person who could eat Nutella by the spoonful (and seriously, who isn’t?), then we have the perfect dessert for you. Enter Nutella mousse — the brilliant, no-bake dessert that only takes two ingredients to make. Get ready to turn whipped cream and heavenly Nutella into an unforgettable combination.

Ingredients

  • 1 pint heavy whipping cream
  • 1/2 jar Nutella, warmed up

Instructions

  1. Use an electric mixer to whip the cream until fluffy.
  2. Add the Nutella into the bowl of whipped cream, and gently mix it up.
  3. Keep mixture cool in the fridge until you’re ready to serve it.

This recipe has been adapted from PureWow.

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